Line Cook

Line Cook
Highlands Ranch, CO, Vi at Highlands Ranch
Job ID : 74DBC9F64916AE75
Job ID : 18-0156

Job Description

Create your own story.
Something inspiring is happening at Vi, a continuing care retirement community. There’s real energy and enthusiasm, genuine warmth and approachability. And a deep sense of respect and family that’s impossible to ignore—between our residents and our staff and, perhaps more importantly, between our team members. Part of a fulfilling career is not just doing work you love, but doing it alongside (and for) people you admire and grow to love. This is the Vi story. How will your story unfold?

Line Cook

An opportunity exists on our highly accomplished culinary team.  The selected candidate will have responsibility for assisting in preparing all types of food while maintaining the highest quality and standards at all times.  This position work, prep, pantry and cooks on the line.

Job Requirement

Qualified applicants will possess 1 year basic line cooking experience within a high quality restaurant, country club, hotel or senior living company preferred.   High school diploma or G.E.D. equivalent preferred.  Possess or be willing to obtain Food Handler certificate, as required.  Must possess a valid driver’s license, where applicable.

Additional requirements include:

•Basic knowledge in all facets of kitchen work.
•Keen eye for details.
•Ability to follow recipe cards accurately and use a Point of Sale (POS) system.

Vi offers competitive compensation and exceptional benefits. Ours is a luxury work environment where opportunities for career development are delivered in ways few companies can match.

Bring life to your career.

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